Accents
Saturday, November 8, 2003
Listen

GK: .....this portion of our show brought to you by Earl's Academy of Accents. If you're from the north and you move to Charlottesville, why stick out like a sore thumb ----

SS (NYER): Hey, look at me when I'm talking to you? Where do I find Monticello? I don't know where I got mixed up ---- I was driving and talking on the cellphone ---- and (FADE) I donno, it's just been one thing after another.

GK: You can learn a passable Virginia accent at Earl's Academy of Accents in just six weeks.

SS (VIRGINIA): You look like such a gentleman and I am so very lost, could I trouble you to give me directions to Monticello? I would be so everlastingly grateful.

GK: Earl's Academy of Accents has helped thousands of actors from small towns in the Midwest learn how to do Tennessee Williams ----

TR (SOUTHERN): Stella!!!!

GK: And Shakespeare----

TR (BRIT): This royal throne of kings, this sceptred isle, This blessed plot, this earth, this realm, this South Dakota....

GK: And it can help you create a new southern persona for yourself so you don't feel odd everytime you go to the grocery store---

SS (NYER): Hey where's your egg salad?

GK: Everybody in the world speaks English so there's no need to learn foreign languages anymore, but a good accent is helpful, especially if you're from the north. A northern accent is not romantic; it makes most people think of cost accounting. You can't get a lucrative job in the hospitality industry if you talk like this----

TR (MIDWEST): So what can I bring you to drink? We got a pretty good Chardonnay --- it's not bad ---- and a Pinot Grigio that hits the spot. Yeah. Or I can see what we have on tap----

GK: And after just a few weeks at Earl's---

TR (FRENCH): Let me tell you about the wine. We have a Chardonnay that is very smoky, very dry and yet emotional, and we have a red Bordeaux with a long fleshy finish but very poised, very efflorescent, very (FRENCH)-----

GK: Nobody wants to pay $25 for an entrée the size of a pea-pod served by someone who sounds like she comes from Nebraska----

SS (MIDWEST): So who's got the petite salmon and who's got the rigatoni primavera?

GK: Earl's Academy of Accents. Anyone who expects to get ahead in the arts, education, advertising, management, politics, you'll get there twice as fast if you have the right accent.

TR: Nobody ever paid attention to me when I talked like this. But then I went to Earl's---

GK: And in just three short weeks---

TR (ARNOLD): I became a movie star, and now I'm governor of the great state of Cali-fornia.

GK: So many people have been helped by a new accent.

TR (BUSH): After I graduated from Yale University and I'd spent a little too much time around Kennebunkport, (RICH GUY) I developed an accent around the tennis court and the sailboat that would've made me anathema in Texas (BUSH) until I went back to accent school and learned how to say nucular.

GK: Rid yourself of accents that can do you no good. Find a new you ----- (SS: A new me. A new me. A new me.) Call Earl's Academy of Accents today.

TR (SWEDISH): Yeah, give us a call and we'll see what we can do for you then.

An Interview with Heather Masse

Heather Masse

In a 2009 interview, Heather Masse tells us about her earliest influences, auditioning in a women's bathroom, and a few memorable moments from A Prairie Home Companion.

Read more»

Old Sweet Songs: A Prairie Home Companion 1974-1976

Old Sweet Songs

Lovingly selected from the earliest archives of A Prairie Home Companion, this heirloom collection represents the music from earliest years of the now legendary show: 1974–1976. With songs and tunes from jazz pianist Butch Thompson, mandolin maestro Peter Ostroushko, Dakota Dave Hull and the first house band, The Powdermilk Biscuit Band (Adam Granger, Bob Douglas and Mary DuShane).

Available now»

American Public Media © |   Terms and Conditions   |   Privacy Policy